This past weekend, I bought an old, greasy (SO greasy!) deep fryer at an auction.
(I'm becoming addicted to auctions. I'm going to another one this weekend.)
It was gross.
But, I cleaned it (and cleaned it and cleaned it...), and it looked really good.
Then today I saw a recipe for beignets, which reminded me of New Orleans, which made me wonder when Fat Tuesday is.
Turns out, it's TODAY!
So, I printed the recipe, stopped at the grocery store on my way home and voilà...
I used this recipe from Paula Deen and they were really good! Not quite Cafe du Monde good, but good.
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