Italian Beef Sandwiches

If you're looking for something REALLY good (and really easy!) to serve at your New Year's Eve party, or while watching a bowl game, you may want to try this...

Ingredients
Beef roast
2 cans beef broth (or one big carton)
1-2 packets Italian dressing mix
Sliced peppers (to taste)

Directions
Place the roast and sliced peppers in a crock pot
Add the broth to about halfway up the sides of the roast
Cook on high for 4 hours, then turn to low
Shred the beef with a fork
Serve on toasted sandwich rolls, with or without cheese (I used provolone and it was delicious!)

Enjoy!!